Three-day dry cure, two-day cold smoke over oak and applewood
A classic thick-cut marmalade — tangy, bitter, and gloriously orange
Buttery caramel fudge finished with Maldon sea salt flakes
Enriched sourdough dough rolled with brown butter and cinnamon
Gressingham duck, dry-rubbed and hot-smoked to pink perfection
A warming chutney from Cotswold Bramleys and fresh root ginger
Airy, golden honeycomb — gluten-free and irresistibly crunchy
A fully custom cake for your special occasion
Three jars of your choice in a gift box with personalised label
A fully custom selection of smoked goods for gifting or entertaining
Custom-labelled miniature preserve jars for your big day
Your choice of flavours, your label, your message
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